So now that it almost feels like fall in Arizona, it's time to break out the apple-flavored drinks! It's still over 90 degrees most days, so I figured I could just mix the cider with tequila and see what happened.
I think it goes without saying that I am absolutely celebrating National Prosecco Day! My friend and coworker Katharine (Ramblings with Rin) and I got together yesterday and played a terrible round of Prosecco Pong and shared a drink (or two) to celebrate. The party doesn't end there though! Today I'm treating myself to a French 75 as I decompress…
Since August 15 is National Honeybee Awareness Day, I thought I'd make a Bee's Knees cocktail in their honor. (Plus it's one of my go-to drinks when I go to a cocktail bar). So pop on your feather headband and flapper dress, because we're going back to Prohibition for this one.
Do you like brown liquor? No? Me neither. But this cocktail is delicious! I had a stack of peaches, so I figured this was the perfect time to make this bourbon-based summer cocktail. Plus, I LOVE making infused simple syrups! Introducing the Peach – Bourbon Smash!
I'm Kristin, a lover of anything related to learning and development. I'm a full-time Accountant based in sunny Phoenix, AZ. Promotions & Prosecco is a diary of my self growth journey and the delicious food and drinks I enjoy along the way.